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Onx Wines

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Field Day 2017
Sauvignon Blanc 63%, Grenache Blanc 28%, Viognier 9%

Field Day 2017

Your hall pass, your pto day. A beach vacation in a bottle... minus the sand, of course.

Like a Tai Chi garden on the side of a Hawaiian volcano, the 2017 Field Day balances ease and adventure. The straw colored blend presents a fresh and fruity nose of mango, Georgia peach, and feijoa that play nicely with the wine’s refreshing minerality. Green tea and grapefruit highlighted by pops of lime zest cascade over the palate, complementing the mouth-watering acid that lasts well into the finish. Tropical notes of pineapple and guava linger long after the finish and beg for another taste.
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/ 750 m/L
Wine Specs
Templeton Gap
Vineyard Designation
ONX Estate
Harvest Date
6.0 g/L
Alcohol %
Wine Profile
Vineyard Notes
Templeton Gap District, Paso Robles, ONX Estate Vineyard
Production Notes
Fermented in 100% stainless steel at 55-60F for 18-38 days prior to racking and blending.
Winemaker Notes
Conversion of the Sauvignon Blanc blocks over to cane pruning yielded a abundant per acre tonnage. Coupled with warm springtime weather we saw wonderful ripening and expression out of all three varieties involved in the blend.

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